Weighed in on Saturday afternoon and I was UP 1/2 lb from Friday afternoon.
I’m down 9 lbs in less than 2 weeks. I was probably UP because it was a different time of day than normal weigh in and my tummy wasn’t empty at weigh in like it normally is. Plus, <ahem> that girl thing.
I went to a birthday party last night. There was GOOD beer being served and a taco bar that smelled amazing. Ryan and I ate dinner before hand and I cut up lots of on plan veggies and made a Tzatziki dip (sans cucumbers) that everyone (including Ry and I) LOVED.
I sliced red peppers, cucumbers, broccoli, cauliflower, sweet baby broccoli and celery to bring along.
This is the yummy recipe (which I doubled)
This is from a member of the Slimgenics website:
- 1 cup plain greek yogurt
- garlic powder to taste
- 1/4 teaspoon of Morton’s light salt
- Add 1/2 teaspoon dried dill and 1/2 teaspoon dijon mustard
Stir together, chill in refrigerator at least 30 minutes, the longer the better though!